Asian Noodles with Snow Peas and Mushrooms

Asian Noodles with Snow Peas and Mushrooms

Ingredients

• 2 tablespoons sesame oil
• 2 green onions, chopped
• 1 tablespoon sesame seeds
• 8 ounces button mushrooms, sliced
• ¼ cup soy sauce
• ¼ cup honey
• ¼ cup chicken stock
• 1 tablespoon cornstarch
• 1 teaspoon Sriracha sauce (or any hot sauce you have)
• 40 snow peas, ends trimmed and cut in half
• ½ lb. fettuccine pasta

See full instructions on: lovegrowswild.com

Read More

Thai Peanut Chicken Tacos with Pineapple Lime Cucumber Slaw

Thai Peanut Chicken Tacos with Pineapple Lime Cucumber Slaw 

Ingredients:

Thai Peanut Chicken

• 2 pounds chicken (4-6 chicken breasts) chopped into bite size pieces
• 1/3 cup soy sauce
• 1/3 cup brown sugar
• 2 tablespoon lime juice
• 2 tablespoons fish sauce
• 2 teaspoons freshly grated ginger (1/2 ground ginger)
• 4 garlic cloves, minced
• 2-3 teaspoons sriracha (2 only if you can’t handle any heat)
• 1 tablespoon dry basil
• ½ teaspoon black pepper
• 1 1/2 teaspoons cornstarch
• ½ cup crunchy peanut butter

Pineapple Lime Cucumber Slaw

• 3 tablespoon fresh pineapple juice
• 1 tablespoons rice vinegar
• 1 tablespoon brown sugar
• 1 tablespoon lime juice
• Pinch of salt and pepper
• 3 cups (prepackaged) cucumber slaw OR broccoli slaw with matchstick carrots and cabbage*
• 1/3 cup green onions, chopped
• 2 cups pineapple, chopped
• 1 red chili pepper, seeded and diced
• 8-10 flour tortillas
• ¼ cup crushed peanuts

See full instructions on: www.carlsbadcravings.com

Read More

Fuji Apple Chicken Salad

Fuji Apple Chicken Salad

Ingredients:

Salad:

• 1 Tbsp. extra virgin olive oil
• 2 boneless, skinless chicken breasts
• 1 (10 oz.) bag mixed greens
• quarter of a red onion, thinly sliced
• 2 cups apple chips
• 1 cup glazed pecans
• 1/2 cup gorgonzola cheese, crumbled
• 1 cup freshly-diced tomatoes (optional)

White Balsamic Vinaigrette:

• 1/2 cup extra virgin olive oil
• 1/4 cup white balsamic vinegar
• 2-3 tablespoons honey
• 1/2 teaspoon sea salt
• 1/4 teaspoon freshly-cracked black pepper
• 1/8 teaspoon garlic powder

See full instructions on: www.gimmesomeoven.com

Read More

Spicy Curry Shrimp Pasta

Spicy Curry Shrimp Pasta

for shrimp:

• 1 tablespoon sesame oil
• 20 shrimp, raw, uncooked, de-veined, without shells
• 1 teaspoon pinch of paprika
• salt
• 2 teaspoon powdered chilli

for curry sauce:

• 5 green onions chopped
• 1 small onion sliced
• 7 cloves of garlic sliced
• 1/3 cup heavy cream
• 1/3 cup milk
• 2/3 cup water
• 2 tablespoons red curry paste
• 2 tablespoons tomato paste
• paprika

for side dishes:

• 2 cups uncooked fresh snap peas
• 1 cup uncooked orzo
• 1 cup grated Parmesan cheese (Parmigiano-Reggiano)
• 2 tablespoons heavy cream
• salt to taste

See full instructions on: juliasalbum.com

Read More

Spicy Shrimp Pasta in Garlic Tomato Cream Sauce

Spicy Shrimp Pasta in Garlic Tomato Cream Sauce

Ingredients

• 2 tablespoons olive oil
• 1 pound shrimp, without shells, and deveined
• crushed red pepper
• paprika
• salt
• 1 small onion, finely chopped
• 4 garlic cloves, minced
• 2 cups canned crushed tomatoes
• 1/4 cup water
• half a cube chicken bullion, I used Knorr
• 1 tablespoon basil
• 1/4 teaspoon oregano
• 1/2 cup heavy cream
• 8 oz penne pasta (for gluten free version, use brown rice penne by Tinkyada)

See full instructions on: juliasalbum.com

Read More