Skinny Spinach & Artichoke Dip

Skinny Spinach & Artichoke Dip

Ingredients

• 8 oz 1/3 less-fat Neufchatel Cheese, softened
• 6 oz container non-fat, plain Greek yogurt
• 3 garlic cloves, minced
• 1 tsp onion powder
• ¼ tsp salt
• ¼ tsp black pepper
• 14 oz can artichoke hearts, drained and chopped
• 10 oz package frozen chopped spinach, thawed, drained + squeezed dry
• 1 cup reduced fat mozzarella cheese, shredded
• 3 Tbsp Parmesan cheese
• Optional*:
• Your favorite veggies or pita chips to dip!
• *Optional ingredients are not included in nutritional calculations.

See full instructions on: www.skinnymom.com

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Chili Cheese Dog Dip

 Chili Cheese Dog Dip

Ingredients:

For Chili:

• 1 tablespoon canola oil
• 1 lb ground beef
• 1 green bell pepper, seeded and diced
• 1 yellow onion, diced
• 2 stalks celery, diced
• 1 jalapeno chile, minced
• 2 cloves garlic, minced
• ½ teaspoon ground cumin
• 2 teaspoons chili powder
• 1 tablespoon packed brown sugar
• 1 16 oz can kidney beans, drained
• 1 16 oz can crushed tomatoes
• 2 plum (Roma) tomatoes, diced
• Salt and ground black pepper
• 1 cup cheddar cheese

Remaining ingredients:

• ½ lb bacon, cooked and diced
• 6 hot dogs, cooked and diced
• 8 oz cream cheese, softened
• Snipped fresh chives or green onions for garnish

See full instructions on: hostthetoast.com

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