Spicy Cilantro-Peanut Slaw

Spicy Cilantro-Peanut Slaw

Ingredients:

• 1/2 large head green cabbage, very finely chopped
• 1/2 cup peanuts, chopped (or more, I reduced the amount of peanuts to make it more South Beach Diet friendly)
• 1/2 cup thinly sliced green onions
• 1 bunch cilantro, chopped (use at least 1/2 cup chopped cilantro, or more)
• salt and fresh ground black pepper to taste

Dressing:

• 2 T rice vinegar (not seasoned)
• 1 T agave nectar, honey, sugar, Splendaor Stevia In-the-Raw Granulated (Use Stevia or Splenda for Phase One)
• 2 tsp. sesame oil
• 2 tsp. soy sauce
• 1 tsp. Sriracha sauce (or less, or this can be left out for a less spicy version)
• 1/4 cup canola or peanut oil

See full instructions on : kalynskitchen.com